These small, chewy cheese-filled rolls are a Brazilian favorite, made from cassava flour and cheese, giving them a light and fluffy texture. Perfect for breakfast or a snack. 

For freshly baked pão de queijo, head to Café do Mar, where you can enjoy these warm, cheesy delights with a cup of coffee while overlooking the beach. 

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A rich, fudgy ball made from condensed milk, cocoa powder, and butter, coated in chocolate sprinkles. This bite-sized dessert is a staple at celebrations across Brazil. 

You can find delicious brigadeiros at Padaria Ilha Grande, a popular bakery offering a variety of sweet treats to satisfy your chocolate cravings. 

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Bolo de rolo is a traditional Brazilian rolled cake made with thin layers of sponge cake and guava paste, creating a beautiful spiral when sliced. This dessert is light, sweet, and perfect with an afternoon tea. 

Try it at Café do Mar, where it’s served fresh and pairs wonderfully with a hot drink. 

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A golden, glossy dessert made from egg yolks, sugar, and coconut, quindim has a smooth, custard-like texture with a rich coconut flavor. This sweet treat is perfect for those who love tropical flavors. 

For the best quindim on the island, visit Padaria Ilha Grande, where they bake these creamy delights daily. 

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Cocada is a simple yet irresistible coconut candy made from grated coconut, sugar, and condensed milk, with a chewy and sweet texture. It’s a popular treat across Brazil and can be found in various flavors like vanilla and chocolate. 

Stop by Barraca da Cocada, a small stall specializing in homemade cocada, perfect for a quick sweet snack on the go.

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These flaky, golden tarts are filled with a creamy egg custard, baked until caramelized on top. Originating from Portugal, pastel de nata is beloved in Brazil for its rich yet light flavor. 

Café do Mar offers freshly baked pastéis de nata that are perfect for a sweet afternoon break, especially with a strong espresso. 

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A creamy, smooth caramel spread made from sweetened condensed milk, doce de leite is often enjoyed on toast, crackers, or as a filling for cakes and pastries. 

For a delicious taste of this Brazilian favorite, visit Padaria Ilha Grande, where they use doce de leite in cakes and pastries or sell it by the jar for you to enjoy at home. 

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