Fresh Seafood

Ilha Grande’s coastal location makes it a paradise for seafood lovers. The island’s restaurants specialize in serving freshly caught fish, shrimp, and other seafood, often prepared in simple, flavorful ways that let the freshness shine. Whether grilled, stewed, or skewered, seafood dishes here are always a highlight of the local culinary experience. Below are some must-try seafood dishes and where you can find them around the island.

Peixe Grelhado – Simply Grilled Fresh Fish

A staple of coastal Brazilian cuisine, peixe grelhado is fresh fish grilled with olive oil, lime, and herbs. Served with rice, beans, and farofa (toasted cassava flour), this dish lets the natural flavors of the fish stand out.

Restaurante Dom Mario is known for its expertly grilled fish, often featuring catch of the day, cooked to perfection in a laid-back setting.

4.6 of 5 ⭐

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Camarão no Espeto – Grilled Shrimp Skewers

Succulent shrimp marinated in garlic, lime, and herbs, then grilled over an open flame. Camarão no espeto is a popular beachside snack, perfect for pairing with a cold drink.

Enjoy these grilled shrimp skewers at Biergarten, where they serve them fresh and flavorful in a relaxed, outdoor atmosphere.

4.6 of 5 ⭐

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Moqueca de Peixe e Camarão – Brazilian Fish and Shrimp Stew

A rich seafood stew made with fish, shrimp, coconut milk, tomatoes, onions, and cilantro, slowly simmered to perfection. This dish is both hearty and refreshing, offering a blend of Brazilian coastal and Afro-Brazilian flavors.

Restaurante Pé na Areia is a favorite for its generous portions of moqueca, with a beautiful beach view to match.

4.2 of 5 ⭐

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Lula à Doré – Golden Fried Calamari

Lightly breaded and fried calamari rings, lula à doré is a deliciously crispy appetizer served with a tangy dipping sauce.

For some of the best fried calamari on the island, visit Lua e Mar, where the calamari is always fresh and the setting, right on the water, adds to the dining experience.

4.5 of 5 ⭐

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Polvo Grelhado – Grilled Octopus

Octopus, when perfectly grilled, becomes tender and flavorful, often served with potatoes or vegetables. This dish highlights the skill of local chefs in preparing seafood.

At Restaurante Flutuante, you can enjoy polvo grelhado with stunning views as you dine on a floating platform surrounded by the ocean.

4.5 of 5 ⭐

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Risoto de Frutos do Mar – Seafood Risotto

This creamy rice dish is packed with a variety of seafood, including shrimp, squid, and mussels, all cooked in a flavorful broth. The result is a rich, comforting meal that brings out the best of Ilha Grande’s ocean bounty.

Café do Mar is a top choice for seafood risotto, offering a cozy beachside atmosphere and consistently fresh ingredients.

4.4 of 5 ⭐

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Brazilian Seafood Paradise

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